Title: 24-Hour Lettuce Salad
Categories: Salad
Yield: 8 Servings

1		Head lettuce, torn
1/2	c	Celery, chopped
1/2	c	Green pepper, diced
1		Red onion, chopped
1	pk	Frozen baby green peas,
		Slightly thawed
1	c	Mayonnaise
2	ts	Sugar or honey
4	oz	Cheddar cheese, grated
8		Slices bacon, crumbled

Layer first 5 ingredients in a glass bowl in order of listing. Spread on mayonnaise. Sprinkle on sugar or honey, then cheese, then bacon. Cover with foil and refrigerate overnight. Toss lightly just before serving.

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